• Exposalão
  • 6 to 9 March 2026

Tecnipão

9th Professional Trade Fair for Machinery, Equipment, Packaging and Raw Materials for Pastry, Bakery, Ice Cream and Chocolate

TECNIPÃO is the only trade fair in Portugal exclusively dedicated to the pastry, bakery, ice cream and chocolate sectors.

They bring together the main market players to present a wide range of proposals and solutions for optimising production processes, product presentation and points of sale.

More than just a trade fair, TECNIPÃO is a stage for presenting ideas and exchanging knowledge with a wide-ranging programme of activities: lectures, presentations, workshops and conferences.

At the same time, PACKAGING – Professional Packaging Exhibition and ICE CREAM – International Sweet Fair will be taking place.

See the full information here!

Sectors on Display:

  • Pastry shop;
  • Baking;
  • Ice cream parlour;
  • Chocolate shop.

Exhibitor Profile:

  • Manufacturers;
  • Importers;
  • Distributors;
  • Representatives.

Visitor Profile:

  • Horeca channel professionals;
  • Bakeries;
  • Bakeries;
  • Pastry shops;
  • Ice cream parlours;
  • Creperies;
  • Chocolate shops;

Entrance:

Exclusive to industry professionals, upon accreditation.

The fair is intended for professionals, and accreditation is required. A different email address must be used for each new registration, otherwise the platform will assume that it is the same person and will not accept it.

Registration

Children under 12 years of age are not permitted.